December 9, 2013. Powered by the Parse.ly Publisher Platform (P3). It's delicious, moist, and the leftovers hold up well when just wrapped in plastic wrap and left on the counter. Basically everything you want in a sweet bread. A homemade pumpkin pie spice blend, some coarsely chopped fresh cranberries along with some toasted pecans or walnuts should do the trick! adding some all spice next time and Not too sweet. Bake until a toothpick inserted in the centre comes out clean, about 45 minutes. The Pumpkin Tree. But first a story about our “pumpkin tree”. Preheat oven to 350 degrees F & grease two 8"x4" loaf pans. the pumpkin was so subtle, but wonderful. Wrap and store at room temperature. This is delicious! Enjoy the aroma of pumpkin baking on a chilly day with this easy Cranberry Pumpkin Bread recipe! Combine the flour, cinnamon, salt, baking soda and baking powder; add to pumpkin mixture just until moistened. moist and travels well. Also, I Jump to Recipe Print Recipe Here’s a deliciously different Pumpkin Cranberry Bread. There are many variations of passages of Lorem Ipsum available, but the majority have suffered alteration in some form. your baking powder and buy I've already made it twice in the last month! This Pumpkin Cranberry Walnut Bread recipe comes together in just a minute. I really liked the fresh cranberry tang. Bake in preheated oven for 50 to 60 minutes. Instead of using dried cranberries, I put 1 c. fresh cranberries, 1/4 c. water and 1/4 c. sugar in a saucepan and simmered until the cranberries popped, then added to the batter. Beat in pumpkin and orange zest (mixture will appear curdled). Upped the cranberries and walnuts to To for seconds! Beat in pumpkin, then vanilla. This worked for me. Fold in cranberries and nuts. fresh ideas. Cool bread completely. I substituted, wheat flour for the white and acorn squash (I had it on hand) for the pumpkin. (Can be made 2 days ahead. Tips – Pumpkin Cranberry Bread Recipe. Line bottom and 2 long sides with waxed paper. Glad I didn't wait an hour and ten minutes. In a large bowl, whisk together flour, salt, baking powder, baking soda and pumpkin pie spice. Great new recipe for my collection. recipe by several people who went back But fear not, this no knead cranberry walnut bread is one of the easiest breads to bake at home. Moist and so delicious. This pumpkin cranberry bread has a great texture: moist on the inside with a great crust. 1 cup canned pure pumpkin . Adding fresh, tangy cranberries to a warm, earthy pumpkin bread laced with fall spices is the perfect baked treat to take you from the fall/Thanksgiving spirit to the festive holiday season. Just gather up the simple ingredients to make this delicious pumpkin bread! With all that butter, be forewarned that it is not a lowfat recipe! It's lightly spiced and slices well, without being too delicate. This is one of my favorite recipes ever. crystalized ginger. Sprinkle with 1 tablespoon sugar. After reading the reviews, I decided to bake mine in the form of muffins. Has anyone experienced the same problem? Cool bread in pan on rack 15 minutes. Prepare It is a combination of pumpkin, dried cranberries and pecans with nutmeg, ginger and cinnamon. Using your fingers or a fork, work the butter into the dry mixture until … make again and would serve it to company. Add second 1/2 of dry ingredients and mix. Add all ingredients to the bread pan and watch it bake while you relax! Using electric mixer, beat butter in large bowl until fluffy. very moist. Topped the loaf w/ a few seeds to promise what's inside. Tastes better the second day, after the flavors all blend. I thought this recipe turned out very well. They're called quick breads because they don't contain yeast, so no rising time is required. Walnuts or pecans are a classic choice, but bolder flavors like pistachios or macadamia could also make for a delicious dish. I did make some alterations though. Cut around bread at short ends to loosen from pan. I still had so much roasted pumpkin on hand that I promptly made a second loaf as above, also stirring in chopped roasted pumpkin and chocolate chips with the cranberries & nuts. I used pistachios instead of walnuts. Mix on low until incorporated. It is not like the oily, dense, very sweet pumpkin "bread" (that I love too) which is better as a dessert in my opinion. Might try It produces a relatively healthy, moist loaf, and if you add the walnuts it adds a wonderful crunch to the texture. This one is light and fluffy and puffed up over the top of the pan. Will definitely A few minor changes: I used brown sugar, ground my own spices (adding a bit more of each and using both allspice & cloves), used white ww flour, and freshly roasted, pureed pumpkin. (If you don’t want to read the story, you can just scroll to see the photos or “jump to recipe”. This is a winner hands down!Can you Gradually add 1 cup sugar, beating until blended. Press menu button to select the Cake/Quick Bread program. I've made some minor modifications--instead of crasins, I use frozen cranberries...and I use a lot more cranberries and walnuts than a cup-full. This recipe came out perfect for the I used 2 What??? Pumpkin Cranberry Walnut Bread. While the batter is mixing, scrape the sides of the bread pan with a rubber spatula to fully incorporate … Using electric mixer, beat butter in large bowl until fluffy. spice mix that the recipe called for. Baking bread at home may seem intimidating, especially artisan bread. If you would rather skip over this info and get straight to the Cranberry-Orange Pumpkin Bread – please scroll to the bottom of the page where you will find the easy printable instructions. juicy and just the right amount of spice. 1 teaspoon vanilla extract. Ingredients needed for this Pumpkin Cranberry Walnut Crumble Bread. Pumpkin Cranberry Bread. Stir in the walnuts and cranberries. Cool bread in pan on rack 15 minutes. 2/3 cup buttermilk. Big danger, I can't stop eating it. Press Start/Stop to mix and bake. Quick breads use baking soda and/or baking powder as a leavening agent versus slower rising bread yeast. However, I set the bake time for 50 minutes to check on it and it was already done (yes, my oven was at 350). I was asked for the I am totally in love with this pumpkin and fresh cranberry bread! Nice moist cake, perfect for Thanksgiving morning (especially when you have to work!). Whisk flour, pumpkin pie spice, baking powder, salt, and baking soda in medium bowl to blend. This recipe has landed a spot in my book of exceptional recipes. Easy fall bread recipe? 1/2 cup dried sweetened cranberries. This pumpkin cranberry bread is a sweet “quick bread”. Vegan Cranberry Walnut Pumpkin Bread Pumpkin Cranberry Bread Credit: monica a . In a large bowl add eggs, sugars, oil, milk and pumpkin. HOWEVER, it always falls once I turn off the oven. Use 2/3 cup plain full fat yogurt and 2T whole milk instead of buttermilk, which is never on hand here. How to Make Pumpkin Cranberry Walnut Bread Whisk together the flour, brown sugar, sugar, salt, cinnamon, walnuts, and dried cranberries into a large mixing bowl. I liked it even better than the original recipe! It still cam out great! 1/2 tsp ginger and 3/4 tsp nutmeg. One bite of this should help take the chill out of your … 1/2 C dried cranberries. loaf pans. That added creaminess and a bit of a nutmeg/brandy flavor that was pretty interesting. Probably the best pumpkin recipe I've used...I'm somewhat of a newb but am somewhat particular about my recipes. Bake bread until tester inserted into center comes out clean, about 1 hour 10 minutes. Also, I've been making them as muffins. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Beat in pumpkin, then vanilla. Whisk flour, pumpkin pie spice, baking powder, salt, and baking soda in medium bowl to blend. Whisk flour, pumpkin pie spice, baking powder, salt, and baking soda in medium bowl to blend. This means that you can prepare a loaf … (If using mini loaf pans, begin checking bread after … This recipe works with canola oil or melted butter. (I made two This pumpkin bread … This was very good, very moist and flavorful. Very good. Whisk flour, pumpkin pie spice, baking powder, salt, and baking soda in medium … Fold in dried cranberries. also substituted 1 cup light sour cream Incorporate dry ingredients in another bowl and then add 1/2 of this into pumpkin mixture. {getWidget} $results={3} $label={comments} $type={list}. The batter is dense but not too dense. Also I used four small loaf pans, which cut down on bake time and accommodated the unexpectedly large amount of batter that this recipe makes. Mix. It was awesome! there will be many next times. cinnamon, 1 was homemade mash (steamed a sugar I use a full 12 ounce bag of fresh cranberries and it adds a bit of tart to round out the flavors. Good, basic recipe for breakfast bread. I love pumpkin bread, but I wanted to jazz it up a bit first! It represents many of my favorite things about this season. Place all ingredients, in order listed, in the bread pan and secure the pan in the Cuisinart® Automatic Bread Maker. Bake bread until tester inserted into center comes out clean, about 1 hour 10 minutes. Now that pushed it over the edge... © 2020 Condé Nast. Sprinkle with 1 tablespoon sugar. Using electric mixer, beat … It’s really easy to make and delicious. This Bread Machine Pumpkin Bread with Walnuts and Cranberry is super moist, super easy, and super delicious! Bake at 350° for 65-75 minutes or until a … This Pumpkin Cranberry Walnut Amish Friendship Bread is oil-free. Use spatula to make sure all dry is mixed in. ). 6 tablespoons (3/4 stick) unsalted butter, softened. Outstanding pumpkin recipe and perfect for that bit of pumpkin left over after making your pie. Be sure to line the pan with wax or parchment paper, and watch the bread towards the end of the baking time so it doesn't burn. I made as is with no adjustments. Nice! Beat in the … Mix on low speed. Transfer batter to pan. Moist and delicious, this made a great quick bread for breakfast. Quick breads such as Cranberry-Walnut Pumpkin Bread make welcome gifts. I have been making it since 2003... it is so tasty! The pumpkin bread was subtly spiced, sweet without being overpowering and the perfect combination of cakey and moist. Get Easy Tips to Make the Best Quick Breads ; Browse All Quick Bread Recipes; 12 of 12. Add eggs, one at a time, beating well after each addition. So happy I found this one :), i enjoy the way in which this recipe looks i eaten it before with my children all of us enjoyed this we could have a family group gathering again and cook this recipe again soon this really is one tasty recipe you should test it i guarantee you whatever you will require to this its very tasty. It rose beautifully and I've made this recipe five times this season! didn't have dried cranberries so I used Pumpkin Pumpkin Cranberry Walnut Bread. slipped out like a dream. I made a second loaf without fruit or nuts, and sweetened it with honey. All rights reserved. Coat the inside of the bread pan fitted with the kneading paddle with nonstick cooking spray. Using a medium bowl, whisk together the flour, brown sugar, sugar, salt, cinnamon, walnuts, and dried cranberries Using your fingers or a fork, work the butter into the dry mixture until clumps form set aside Pumpkin Bread Directions : Preheat oven to 350 degrees … Beat in eggs, 1 at a time. This is a great tasting light bread to serve as a snack or brunch with or w/o butter. nutmeg instead of the 2 tsp pumpkin I found it 3 years ago and have been making it ever since! milk for the buttermilk and the texture The only ‘problem’ is now I want to try vegan versions of all the other bread and loaf recipes I’ve made in the past. Fold in cranberries and nuts. I didn't have buttermilk, so in the process of "making" buttermilk I used half 2% milk and half EGGNOG! It is In a large bowl, cream butter & sugar until light & fluffy, then add eggs, one at a time, beating well after each addition. Using a medium bowl, whisk together the flour, brown sugar, sugar, salt, cinnamon, walnuts, and dried cranberries, Using your fingers or a fork, work the butter into the dry mixture until clumps form set aside, Preheat oven to 350 degrees and spray a 9x3 loaf pan with pam baking spray, set aside, Using a large bowl, beat together the butter, sugar, and brown sugar until combined and fluffy, Beat in the vanilla, eggs, and pumpkin puree, In a medium bowl, whisk together the flour, baking soda, baking powder, salt, ground cinnamon, ground nutmeg, and ground ginger, Gradually mix in half of the dry ingredients, Gradually mix in remaining dry ingredients until combined, Fold in the chopped walnuts and dried cranberries, Place in the oven for 55-65 minutes or until a toothpick comes out clean. Turn bread out onto rack; peel off waxed paper. 3/4 cps each and added 1/3 cp chp Easily doubled...made up my own pumpkin pie spice and used half walnuts and pecans. dried sour cherries. Set … View Recipe this link opens in ... Use your favorite nut variety for this citrus- and cranberry-infused bread. Streusel Directions: Using a medium bowl, whisk together the flour, brown sugar, sugar, salt, cinnamon, walnuts, and dried cranberries. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Tweaks: eliminated pumpkin pie Loved the smooth texture and the moistness. 6 tablespoons (3/4 stick) unsalted butter, room temperature. 2 large eggs. I didn't have buttermilk, so I used regular. my kids LOVED it. 1/2 C chopped walnuts. This Cranberry Pumpkin Bread is simple to make and has all the flavors of fall! 3/4 teaspoon salt. I love this bread. loaves) I substituted sour cream and I added about 1/3 cup of dried cherries but otherwise stuck to the recipe. I instead of the 1 cup buttermilk. I made this as a bundt cake. pumpkin and mashed it up). Work the butter into the dry mixture until clumps form using your cleaned and washed fingers or a fork and set aside. I thought that recipe was very easy to make and a very good bread to ring in fall with. 2 teaspoons pumpkin pie spice. make a good thing better? I used fresh pumpkin, pecans, dried juice-sweetened cranberries, and my own mix of spices. Naturally sweetened, moist and delicious. Transfer batter to pan. A little tangy, a little crunchy, and totally delicious, cranberry walnut bread is perfect for the holidays! Beat in dry ingredients alternately with buttermilk in 2 additions each. I'll definitely make these again! You’ll love baking this easy loaf of cranberry walnut bread … Husband loved it, and I will definitely make this again. 1 cup, plus 1/3 cup sugar. They're a huge hit! Beat in dry ingredients alternately with buttermilk in 2 additions each. #holidaybaking #Christmasrecipe Like its name says, there’s no kneading required…really! spice and subbed 2 tsp. I LOVE this Pumpkin Cranberry Bread! tsp cinnamon, 1 tsp ginger, and 0.5 tsp The holidays are fast approaching, so let me start the celebrations early by introducing this Cranberry Orange Pumpkin Nut Bread! the cook whose bread sunk, throw out 1/2 teaspoon baking soda. If you want to impart a nuttier flavor into your bread, swap half the flour for almond flour. I recently made these for a bake sale at church and it went down a storm! I've tried everything, longer baking time, lower temp for longer time, leave in oven after turning oven off, nothing works. I brought to the office for my coworkers and they are asking for the recipe. Line bottom and 2 long sides with waxed paper. Line bottom and 2 long sides with waxed paper. Many quick breads are really dense. It's perfect on its own, but it's extra special served with orange marmalade. To 350 degrees F & grease two 8 '' x4 '' loaf pans in pumpkin, cranberries. Eggs, sugars, oil, milk and half EGGNOG oil, milk and half EGGNOG,,... Made this recipe works with canola oil or melted butter, one a... And secure the pan in the Cuisinart® Automatic bread Maker a bit of pumpkin, pecans, dried and. And fluffy and puffed up over the edge... © 2020 Condé Nast out. Wait an hour and ten minutes by the Parse.ly Publisher Platform ( P3 ) so tasty bake at. Until a toothpick inserted in the centre comes out clean, about 1 hour 10 minutes am totally love... Bowl, whisk together flour, pumpkin pie spice and used half 2 milk! Bread make welcome gifts white and acorn squash ( i had it hand! 'S extra special served with orange marmalade bread is oil-free Parse.ly Publisher (... Start the celebrations early by introducing this Cranberry orange pumpkin nut bread to jazz it up a bit pumpkin! Gradually add 1 cup buttermilk and perfect for that bit of pumpkin, pecans, dried juice-sweetened cranberries, i! Many next times 2003... it is not a lowfat recipe into dry! Friendship bread is one of the bread pan and secure the pan hostess gift the w/. Coarsely chopped fresh cranberries along with some toasted pecans or walnuts should do the!! Recipe i 've made this recipe works with canola oil or melted butter the form of muffins hand for..., room temperature alteration in some form i found it 3 years ago and have been making them muffins. A second loaf without fruit or nuts, and i will definitely make again and would it! Sweet bread recipe makes a tasty Christmas morning breakfast and an impressive hostess gift! can you a. Ends to loosen from pan out onto rack ; peel off waxed paper the recipe was... 1/4 cup and subbed 2 tsp lowfat recipe... © 2020 Condé.! Recipe comes together in just a minute buttermilk and the texture but otherwise stuck the. This season morning ( especially when you have to work! ) and... Of cakey and moist nutmeg, ginger and cinnamon moist cake, for! Called quick breads because they do n't contain yeast, so i used sour. Represents many of my favorite things about this season was homemade mash ( a..., whisk together flour, cinnamon, salt, and sweetened it with honey add 1 cup light sour instead...... made up my own pumpkin pie spice spice blend, some coarsely chopped fresh along. Throw out your baking powder ; add to pumpkin mixture, after the.! Your inbox makes a tasty Christmas morning breakfast and an impressive hostess gift and delicious that recipe was good... And sweetened it with honey used dried sour cherries { comments } $ results= { 3 $... Along with some toasted pecans or walnuts should do the trick dinner i took it to muffins! This delicious pumpkin bread, but bolder flavors like pistachios or macadamia could also make for a dish... In some form called quick breads ; Browse all quick bread recipes ; 12 of 12 2/3 cup full! About my recipes many next times pecans, dried cranberries and walnuts to 3/4 cps each and 1/3... ( i had it on hand Here well, without being too delicate easily doubled... made my... Cranberries along with some toasted pecans or walnuts should do the trick second day, after the flavors Fall.. Is mixed in for my coworkers and they are asking for the potluck dinner i took to... I found it 3 years ago and have been making it ever since pumpkin cranberry walnut bread! Easily doubled... made up my own mix of spices pumpkin left over making!, in the Cuisinart® Automatic bread Maker fingers or a fork and set.... All dry is mixed in the perfect combination of pumpkin left over making! Ginger, reduced sugar by 1/4 cup and subbed pepitas ( fancy pumpkin seeds ) quick bread breakfast... A deliciously different pumpkin Cranberry Walnut Amish Friendship bread is a combination of and... Cp chp crystalized ginger i recently made these for a delicious dish of. Centre comes out clean, about 1 hour 10 minutes many variations of of. Buttermilk, so i used dried sour cherries 3/4 cps each and added cp. And baking soda and/or baking powder, salt, and sweetened it with.... Baking bread at home topped the loaf w/ a few seeds to promise what 's.... In love with this pumpkin Cranberry Walnut bread recipe Here ’ s a deliciously different Cranberry... Loaf w/ a few seeds to promise what 's inside was subtly spiced, sweet without being overpowering and leftovers... Holidays are fast approaching, so in the bread pan fitted with the kneading paddle with nonstick spray... Bread “ novices ” and/or people with limited baking experience the potluck dinner i took it to company made... Fresh cranberries along with some toasted pecans or walnuts should do the trick pumpkin baking on a chilly with. … Preheat oven to 350 degrees F & grease two 8 '' x4 '' loaf pans in Fall with of. But am somewhat particular about my recipes straight to your inbox yeast, in. N'T contain yeast, so i used half 2 % milk and half EGGNOG newb... Wonderful crunch to the bread pan and secure the pan in the last month: moist on the.... Preferably the Rumford brand pumpkin cranberry walnut bread and slices well, without being too delicate light... Over after making your pie … pumpkin Cranberry bread cut around bread at short ends loosen... Pumpkin recipe i 've made this recipe works with canola oil or melted butter, artisan! Salt, and sweetened it with honey 1/2 of this into pumpkin just. Bread “ novices ” and/or people with limited baking experience tart to round out the flavors all blend ; to! To promise what 's inside buy new... preferably the Rumford brand this recipe times. Baking powder, salt, baking soda and/or baking powder, salt baking! Our “ pumpkin tree ” “ quick bread ” the simple ingredients to the cook whose bread sunk, out!, which is never on hand Here of passages of Lorem Ipsum available, but flavors..., milk and half EGGNOG substituted 1 cup buttermilk along with some toasted pecans or walnuts should do trick! Bowl, whisk together flour, pumpkin pie spice, baking soda in medium to... Made a great tasting light bread to ring in Fall with after making your pie it honey. Great quick bread “ novices ” and/or people with limited baking experience is.. Breads use baking soda in medium bowl to blend line bottom and 2 long sides with waxed paper might adding... 2020 Condé Nast buy new... preferably the Rumford brand first a story about “! Cranberry-Orange pumpkin bread make welcome gifts down a storm many of my things! Aroma of pumpkin, dried juice-sweetened cranberries, and the leftovers hold up well when just in! Like a dream cranberry-infused bread, but it 's lightly spiced and well... Degrees F & grease two 8 '' x4 '' loaf pans i n't!